ANALISIS PENGENDALIAN MUTU PADA PROSES PEMBEKUAN UDANG VANAME (Litopenaeus vannamei)
DOI:
https://doi.org/10.21111/atj.v4i2.4932Keywords:
Abstract
PT. XYZ is a company that processes vaname shrimp into frozen shrimp products. Frozen shrimp is a product that serves for export, so that it must meet predetermined quality standards. Quality measurement is determined to monitor a process under controlled or uncontrolled conditions. The method of measuring is the six sigma method. The purpose of this research is an alarm that is responsive, alert, and alert, attentive, alert and responds to frozen products using the six sigma method at PT. XYZ. The frozen peeled shrimp production process stages start from receiving raw materials, cutting shrimp heads, quality sorting and size separation, peeling the skin and taking the intestines, soaking, freezing shrimp, packaging, metal detection, and product packaging. The results showed that 1,904 frozen peeled shrimp with 43 defective products had a sigma level of 3,22 with possible damage of 40.363,38 for one million products (DPMO) and the proportion of wrong causes of defects, namely 44,2%. The proposed improvements to be carried out are to provide direction and advice to employees to be careful and thorough, and the company offers a unique tool for cleavage of shrimp.References
Assauri, S. 1998. Manajemen Produksi dan Operasi. Jakarta: Fakultas Ekonomi, Universitas Indonesia. Gaspersz, V. 2002. Pedoman Implementasi Program Six Sigma Terintegrasi dengan ISO 9001, 2000, MBNQA dan HACCP. Jakarta: PT. Gramedia Pustaka Utama. Jarwo P. 2006. Elemen Mesin Dasar. Yogyakarta: Jurusan Pendidikan Teknik Mesin FT UNY. Pande, P.S., Robert P.N., Cavanagh, R.R. 2000. The Six Sigma Way: How GE, Motorola, and Other Top Companies Are Honing Their Performance. Mc Graw- Hill. Purnomo, H. 2007. Aktivitas Air dan Pemanfaatannya dalam Pengawetan Pangan. Jakarta: UI-Press. Reily, M. 2018. Indonesia Berpotensi Jadi Eksportir Udang Terbesar Dunia. https://katadata.co.id/berita/2018/03/28/indonesia-berpotensi-jadi-eksportirudang-terbesardunia (Diakses, 2018). Rucitra A.L dan S. Fadiah. 2019. Penerapan Statistical Quality Control (SQC) Pada Pengendalian Mutu Minyak Telon. Jurnal AGROINTEK. 13(1): 72-81. SNI 01-2705.1-2006 Persyaratan Mutu Produk Udang Beku. Utami D.R.L., Mustafid., dan R. Rahmawati. 2015. Six Sigma Untuk Analisis Kepuasan Pelanggan Terhadap Persepsi Kualitas Provider Kartu Gsm Prabayar. Jurnal Gaussian. 4(1): 21-31. Wibisono, E.V.Y. 2007. Usaha Penurunan Persentase Cacat Ring Piston Tipe 4ja1 Pada Proses Habanakashi Mesin Besly. Jurnal Teknik Industri. 9(1): 48-55.
Downloads
Submitted
Accepted
Published
How to Cite
Issue
Section
License
The author whose published manuscript approved the following provisions:
1. The right of publication of all material published in the journal / published in the Agroindustrial Technology Journal is held by the editorial board with the knowledge of the author (moral rights remain the author of the script).
2. The formal legal provisions for access to digital articles of this electronic journal are subject to the terms of the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License (CC BY-NC-SA 4.0), which means that Agroindustrial Technology Journal reserves the right to save, transmit media or format, Database), maintain, and publish articles without requesting permission from the Author as long as it keeps the Author's name as the owner of Copyright.
3. Printed and electronically published manuscripts are open access for educational, research and library purposes. In addition to these objectives, the editorial board shall not be liable for violations of copyright law.
