Talagha: Marketing Communications for Integrated Coastal Tourism Branding
DOI:
https://doi.org/10.21111/ejoc.v8i1.9824Keywords:
komunikasi pemasaran,, destinasi wisata, identitas brandingAbstract
Madura has beach comparative potential as a coastal tourist destination. However, in the marketing communications context, this potential has not been optimized. Therefore, this research aims to explore all the potential for integrated coastal tourism by using the Talagha acronym of Talang Siring, Legend, Jumiang, and Lembung branding identity as an alternative to marketing communication. The Talagha brand identity not only being as destinations acronym but also the equivalent of lake in Madurese. Research locations were conducted on four Pamekasan coastal tourism destinations in Madura, namely Talang Siring Beach, Jumiang Beach, Legend Beach, and Mangruve Lembung. Research population are visitors and residents around the destinations. Samples were obtained using accidental sampling. Based on target population characteristics, as two hundres samples were acquired. Data collection were conducted by survey and analyzed by using SPSS. The results show that Talagha tagline as a brand identity is agreed by majority respondents to be part of integrated tourism branding. The findings confirmed by branding strategies theory as a part of tourist destination marketing communications. This findings are expected to be a catalyst in brand identity usage in tourist destination marketing communications development. It is recommended these findings as literature in brand destination studies as well as reaches triple helix in developing policies brief related to Madura’s integrated coastal tourism branding.References
Akbarwati, E., & Ariastita, P. G. (2013). Revitalisasi Kawasan Pelabuhan Kamal Di Madura. Jurnal Teknik ITS, 2(2), C104–C108.
Al-Mansyur, F., Slamet, & Mahmudi, Z. (2019). Halal Tourism Destination Branding, Is It Important? Fauzan. IQTISHODUNA, 15(2), 247–256.
Amininia, K., Abad, B., Safarianzengir, V., GhaffariGilandeh, A., & Sobhani, B. (2020). Investigation and analysis of climate comfort on people health tourism in Ardabil province, Iran. Air Quality, Atmosphere and Health, 13(11), 1293–1303. https://doi.org/10.1007/s11869-020-00883-x
Ardhanariswari, K. A., & Probosari, N. (2020). The Quadruple Helix Communication Model in Yogyakarta ’ s Creative City Development Model Komunikasi Quadro Helix dalam Mengembangkan Yogyakarta sebagai Kota Kreatif. 5(2), 294–306.
Arisandi, A., & Tamam, B. (2018). Pengembangan Wisata Edukasi dan Konservasi Bawah Laut – Usaha Travel Wisata Snorkeling dan Diving Antar Pulau. Jurnal Ilmiah Pangabdhi, 4(1). https://doi.org/10.21107/pangabdhi.v4i1.4576
Brooking, C. S. (2016). Creating Brand Identity. Laurence King Publishing.
Budelmann, K., Kim, Y., & Wozniak, C. (2010). Brand Identity Essentials.
Ceti, B., & Unluonen, K. (2020). Economic Evaluation of Health Tourism in Turkey. Journal of Tourismology, 6(1), 99–109. https://doi.org/10.26650/jot.2020.6.1.0015
Faqih, Z. (2016). Faktor Yang Mempengaruhi Perbedaan Jumlah Pengunjung Di Pantai Slopeng Dan Pantai Lombang Kabupaten Sumenep. 03, 274–282.
Farida, F., Zulaikha, Z., & Putro, H. E. (2020). Desentralisasi Wisata Religi Indonesia Melalui City Branding Wisata Kabupaten Bangkalan Madura. Bricolage : Jurnal Magister Ilmu Komunikasi, 6(02), 223. https://doi.org/10.30813/bricolage.v6i02.2149
Gaffar, V. (2008). Pengaruh Program Public relation Terhadap Brand Identity Kota Bandung Sebagai Salah Satu Destinasi Pariwisata di Indonesia. Strategic, 7(14), 73–82.
Hanifah, L., Trunojoyo, U., & Bangkalan, M. (2021). Pengembangan Wisata Pantai 9 Giligenting Dalam Upaya Peningkatan Perekonomian. Al-Musthofa: Journal of Sharia Economics, 4(2), 149–158.
Hemmonsbey, J., & Tichaawa, T. M. (2020). Brand messages that influence the sport tourism experience: the case of South Africa. Journal of Sport and Tourism, 24(3), 177–194. https://doi.org/10.1080/14775085.2020.1822200
Hidayat, H., & Rukmana, A. R. (2021). The Quadruple Helix Strategy for Tourism Development: Case Study at Mekar Rahayu Village, Marga Asih District, Bandung Regency. Educare, 117–130. https://www.journals.mindamas.com/index.php/educare/article/view/1411
Ianenko, M., Stepanov, M., & Mironova, L. (2020). Brand identity development. E3S Web of Conferences, 164, 1–7. https://doi.org/10.1051/e3sconf/202016409015
Imani, E. C., Solicitor, A., Wulandari, N., Ferdianto, I., Yudistira, C., Rizkiardi, D., & Permana, Y. (2020). Potensi Wisata Alama dalam Pembentukan City Branding Kabupaten Sumenep. 1(1), 15–26.
Kashif, M., Samsi, S. Z. M., & Sarifuddin, S. (2015). Brand equity of lahore fort as a tourism destination brand. RAE Revista de Administracao de Empresas, 55(4), 432–443. https://doi.org/10.1590/S0034-759020150407
Khan, M. A. (2014). Managing Sustainability in the Hospitality and Tourism Industry. Apple Acedemic Press.
Kurniawan, F., Darus, R. F., & Rizaki, I. (2017). Kebutuhan Pengelolaan Wisata Di Pulau Gili Labak, Sumenep: Euforia Destinasi Wisata Baru. Coastal and Ocean Journal (COJ), 1(1), 7–15. https://doi.org/10.29244/coj.1.2.7-15
Kusbandrijo, B., Tjahjono, E., & Rochim, A. I. (2018). Pengelolaan Kawasan Wisata Terintegrasi Di Kabupaten Ponorogo Dengan Pendekatan City Marketing. DIA: Jurnal Ilmiah Administrasi Publik, 16(1), 50. https://doi.org/10.30996/dia.v16i1.1927
Kushwah, S., Shree, D., Rezaei, S., & Sagar, M. (2020). The impact of culture on consumer’s perception of brand identity: Evidences from Gulf countries. Journal of Islamic Marketing, 11(2), 488–505. https://doi.org/10.1108/JIMA-12-2017-0146
Lin, Y. C., Pearson, T. E., & Cai, L. A. (2011). Food as a form of Destination Identity: A Tourism Destination Brand Perspective. Tourism and Hospitality Research, 11(1), 30–48. https://doi.org/10.1057/thr.2010.22
Manna, R., Cavallone, M., Ciasullo, M. V., & Palumbo, R. (2020). Beyond the rhetoric of health tourism: shedding light on the reality of health tourism in Italy. Current Issues in Tourism, 23(14), 1805–1819. https://doi.org/10.1080/13683500.2019.1650726
Miles, M. B., & Huberman, A. M. (1994). Qualitative Data Analysis: An Expanded Sourcebook. Sage Publications, Inc.
Mowforth, M., & Munt, I. (2015). Tourism and Sustainability. In Tourism and Sustainability. https://doi.org/10.4324/9781315795348
Murphy, L., Benckendorff, P., & Moscardo, G. (2007). Destination brand personality: Visitor perceptions of a regional tourism destination. Tourism Analysis, 12(5–6), 419–432. https://doi.org/10.3727/108354207783227948
Nathan, P. E. (2014). The Oxford Handbook of Qualitative Research. Oxford University Press.
Ngaisah, S., Kurniawan, B. A., & Abadi, C. (2021). Implementasi Program Desa Wisata Dalam Menunjang Pelestarian Dan Pengembangan Budaya Keris. KAGANGA, 4(1), 1–6. https://doi.org/10.31539/kaganga.v4i1.1863
Nugroho, R. L., & Suhardja, G. (2016). The Role of Quadruple Helix in Creative Tourism Around Cihampelas Shopping Street Bandung City, Indonesia: Work in progress or status quo? 6th Arte_Polis International Conference “Imaging Experience: Creative Tourism and Marketing Place,†August. https://www.researchgate.net/profile/Ratna-Lubis/publication/311533268_The_Role_of_Quadruple_Helix_in_Creative_Tourism_Around_Cihampelas_Shopping_Street_Bandung_City_Indonesia_Work_in_progress_or_status_quo/links/584abb9708aec0c378571c0f/The-Role-of-Quadr
Paramio-Salcines, J. L., BarquÃn, R. R., & Arroyo, M. J. B. (2017). Identity of cities and event sport tourism: The grand depart tour de France 2015 | Identidad urbana y el turismo de eventos deportivos: El grand depart tour de Francia 2015. Cuadernos de Turismo, 40, 711–714.
Pike, S., Bianchi, C., Kerr, G., & Patti, C. (2010). Consumer-based brand equity for Australia as a long-haul tourism destination in an emerging market. International Marketing Review, 27(4), 434–449. https://doi.org/10.1108/02651331011058590
Pramasari, I. F., & Wijaya, N. Q. (2021). Strategi Pengembangan Jamu Ramuan Madura Di Kabupaten Sumenep. Jurnal Pertanian Cemara, 18(1), 50–63. https://doi.org/10.24929/fp.v18i1.1365
Pratiwi, S. R., Dida, S., & Sjafirah, N. A. (2018). Strategi Komunikasi dalam Membangun Awareness Wisata Halal di Kota Bandung. Jurnal Kajian Komunikasi, 6(1), 78. https://doi.org/10.24198/jkk.v6i1.12985
Rachmad, T. H. (2017). Strategi branding wisata syariah pulau madura. Jurnal Komunikasi Dan Media, 1(2), 121–141.
Ratten, V., Braga, V., Ãlvarez-GarcÃa, J., & De La Cruz del Rio-Rama, M. (2019). Tourism innovation: Technology, sustainability and creativity. In Tourism Innovation: Technology, Sustainability and Creativity. Routledge. https://doi.org/10.4324/9780429022814
Semnas, P., & Madura, B. (2019). Model Entrepreneurship Wisata Kepulauan berbasis BUMDes di Kabupaten Sumenep. May. https://doi.org/10.21107/budayamadura.2019.7
Subarkah, A. R., Junita Budi Rachman, & Akim. (2020). Destination Branding Indonesia Sebagai Destinasi Wisata Halal. Jurnal Kepariwisataan: Destinasi, Hospitalitas Dan Perjalanan, 4(2), 84–97. https://doi.org/10.34013/jk.v4i2.53
Syamsi, A. B., & Adiyono, A. (2020). Urgensi Pembentukan Peraturan Desa Tentang Pengelolaan Wisata Syariah Dalam Meningkatkan Kemandirian Ekonomi Kabupaten Sumenep. KABILAH : Journal of Social Community, 5(2), 58–69. https://doi.org/10.35127/kbl.v5i2.4147
Timothy, D. J. (1999). Cross-border partnership in tourism resource management: International parks along the us-canada border. Journal of Sustainable Tourism, 7(3–4), 182–205. https://doi.org/10.1080/09669589908667336
Tsaur, S. H., Yen, C. H., & Yan, Y. T. (2016). Destination brand identity: scale development and validation. Asia Pacific Journal of Tourism Research, 21(12), 1310–1323. https://doi.org/10.1080/10941665.2016.1156003
Wheeler, A. (2010). Designing Brand Identity 3rd ed. John Wiley and Sons.
Widjajani, W., Fajarwati, A., Hidayat, A., & Haryadi, D. (2018). Quadruple Helix Innovation Model for Rural Development: The Case of Sukaraja Tourist Village in Indonesia. Sosiohumanitas, 20(2), 1–10. https://doi.org/10.36555/sosiohumanitas.v20i2.106
Yan, X., & He, S. (2020). The co-evolution of therapeutic landscape and health tourism in bama longevity villages, China: An actor-network perspective. Health and Place, 66(August), 102448. https://doi.org/10.1016/j.healthplace.2020.102448
Yasir, M. (2023). Exploration of Madura Local Wisdom as a Support for Ethnoscience- Oriented Madura Tourism Database. Science Education and Application Journal (SEAJ), 5(1), 41–55.
Yuli, A. (2011). City Branding Sebagai Strategi Pengembangan Pariwisata Ditinjau dari Aspek Hukum Merek. Jurnal Ilmiah Ilmu Hukum QISTI, 5 (1)(1), 50–68.
Zeytonli, A. H., Madadi, B., & Dana, A. (2015). The Customer-Based Brand Equity for Sport Tourism Destinations. Research Journal of Sport Science, 3(1), 1–7.
Zidni, M. (2017). Implementasi Komunikasi Pemasaran Terintegrasi di Destinasi Wisata Pantai Boom Banyuwangi. In Universitas Jember.
Downloads
Published
Issue
Section
License
Copyright (c) 2023 ETTISAL : Journal of Communication

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Copyright Notice
Authors retain full copyright and grant Ettisal: Journal of Communication the right of first publication. The published work is simultaneously licensed under a Creative Commons Attribution–NonCommercial–ShareAlike 4.0 International License (CC BY-NC-SA 4.0).
This license allows others to share and adapt the work for non-commercial purposes, provided proper credit is given to the author(s) and the journal, a link to the license is included, and any derivative works are distributed under the same license.
Additional Distribution Rights
Authors may enter into separate, non-exclusive agreements for the distribution of the journal’s published version of their work—such as depositing it in institutional repositories or including it in edited books—provided that the initial publication in Ettisal: Journal of Communication is acknowledged.
Pre- and Post-Publication Sharing
Authors are permitted and encouraged to share their work online (e.g., through institutional repositories, academic networking platforms, or personal websites) before, during, and after the submission process. Such practices promote scholarly exchange and can enhance the visibility and citation impact of the published work.
License Statement:
All articles published in Ettisal: Journal of Communication are licensed under the Creative Commons Attribution–NonCommercial–ShareAlike 4.0 International License (CC BY-NC-SA 4.0).

