PENGARUH PRETREATMENT BAHAN KIMA DAN BIOLOGI TERHADAP AKUMULASI VOLUME BIOGAS DARI LIMBAH MAKANAN

Authors

  • Adi Permadi Universitas Ahmad Dahlan
  • Totok Eka Suharto Program Studi Teknik Kimia, Fakultas Teknologi Industri, Universitas Ahmad Dahlan Yogyakarta, Indonesia

DOI:

https://doi.org/10.21111/atj.v7i1.9453

Keywords:

Volume accumulation of biogas, food waste, chemical and biological pretreatment.

Abstract

In daily activities can produce garbage commonly called household waste. Food waste is included in household waste that has an impact on the environment. Household food waste has the potential to release methane gas into the environment causing damage to the earth's ozone layer because it includes greenhouse gases that can cause climate change. The increasing impact of food waste requires serious efforts to deal with the processing of household food waste. One of the efforts to overcome this is to mix household waste with cow dung to make biogas. In addition, it is also an effort to reduce fossil energy sources with renewable energy sources from biogas. This study aims to knowing the influence of chemical pretreatment (Ethanol, NaoH, and HCl) and Biology (EM-4 enzyme) at concentrations of 8%, 10% and 12% on the accumulation of biogas from food waste (rice and vegetables) produced for 30 days. While the pre-treatment results using chemicals (ethanol, HCl and NaOH) and biological materials (EM-4 enzymes) at concentrations of 8%, 10% and 12% provide a larger volume of biogas accumulation for 30 days, compared to raw materials. biogas that does not get pre-treatment. From this study, the pretreatment of biogas raw materials using 10% NaOH provided the highest accumulation of biogas volume (70 ml) in 30 days compared to other pretreatments.

Author Biography

Adi Permadi, Universitas Ahmad Dahlan

Magister Teknik Kimia

References

Dewi, M. N., Visca, R., & Mustopa, A. (2019). Pengaruh Penambahan EM (Effective Microorganism) Terhadap Produksi Biogas dari Air Limbah Industri Makanan. Jurnal Teknologi, 6(1), 25–38.

Hagos, K., Zong, J., Li, D., Liu, C., & Lu, X. (2017). Anaerobic co-digestion process for biogas production: Progress, challenges and perspectives. Renewable and Sustainable Energy Reviews, 76(November), 1485–1496. https://doi.org/10.1016/j.rser.2016.11.184

Jijai, S., & Siripatana, C. (2017). Kinetic Model of Biogas Production from Co-digestion of Thai Rice Noodle Wastewater (Khanomjeen) with Chicken Manure. Energy Procedia, 138, 386–392.

linyi, C., Yujie,Q., Buqing, C., Chenglong, W., Shaohong, Z.,Renglu, C., Shaohua, Y., Lan, Y., and Zhiju,L., ( 2020), Enhancing degradation and biogas production during anaerobic digestion of food waste using alkali pretreatment, Environmental Research, Vol. 188, 109743

Lora Grando, R., de Souza Antune, A. M., da Fonseca, F. V., Sánchez, A., Barrena, R., & Font, X. (2017). Technology overview of biogas production in anaerobic digestion plants: A European evaluation of research and development. Renewable and Sustainable Energy Reviews, 80, 44–53.

Mirmohamadsadeghi, S., Karimi, K., Azarbaijani, R., Parsa Yeganeh, L., Angelidaki, I., Nizami, A. S., Bhat, R., Dashora, K., Vijay, V. K., Aghbashlo, M., Gupta, V. K., & Tabatabaei, M. (2021). Pretreatment of lignocelluloses for enhanced biogas production: A review on influencing mechanisms and the importance of microbial diversity. Renewable and Sustainable Energy Reviews, 135

Patinvoh, R.J., Osadolor,O.A., Chandolias,k., Horvarth, I.S., Taherzadeh, M.J., (2017), Innovative pretreatment strategies for biogas production, Bioresource Technology, 224, 13-24

Pramanik, S. K., Suja, F. B., Porhemmat, M., & Pramanik, B. K. (2019). Performance and kinetic model of a single-stage anaerobic digestion system operated at different successive operating stages for the treatment of food waste. Processes, 7(9).

Riyanta, A. B., Harapan, P., & Tegal, B. (2017). Biogas Kombinasi Ampas Tebu-Kotoran Sapi Sebagai Upaya Konversi Energi Terbarukan. Jurnal Para Pemikir, 6, 175–180.

Salihu, A., and Alam, Md.Z., (2016) , Pretreatment methods of organic wastes for biogas production, J.Applied Sci, 16(3), 124-137.

Shah, T.A., .Ali, S., Afzal, A., and Tabassum, R., (2018), Effect of Alkali pretreatment on lignocellulosic waste biomass for biogas production, International Journal of Renewable Energy research, Vol.8, No. 3

Shirzad, M., Kazemi Shariat Panahi, H., Dashti, B. B., Rajaeifar, M. A., Aghbashlo, M., & Tabatabaei, M. (2019). A comprehensive review on electricity generation and GHG emission reduction potentials through anaerobic digestion of agricultural and livestock/slaughterhouse wastes in Iran. Renewable and Sustainable Energy Reviews, 111, 571–594.

Shitophyta, L. M., Pernadi, A., Rahmawati, N., & Sembiring,, N.S., (2021), Perbandingan Pretreatment Kimia dan Biologi pada limbah makanan untuk Produksi Biogas. ITERA, 6 (2), 297-301

Shitophyta, L. M. (2020). Model Kinetika Produksi Biogas dari Limbah Makanan. Jurnal Rekayasa Bahan Alam Dan Energi Berkelanjutan, 4(1), 15–18.

Shitophyta, L. M., Maryudi, M., & Budiyono, B. (2017). Comparison of Kinetic Models for Biogas Production From Rice Straw. Jurnal Bahan Alam Terbarukan, 6(2), 107–111.

Ukpai, P. A., & Nnabuchi, M. N. (2012). Comparative study of biogas production from cow dung, cow pea and cassava peeling using 45 litres biogas digester. Pelagia Research Library Advances in Applied Science Research, 3(3), 1864–1869.

Zhang, C., Su, H., Baeyens, J., & Tan, T. (2014). Reviewing the anaerobic digestion of food waste for biogas production. Renewable and Sustainable Energy Reviews, 38, 383–392.

Zhang, C., Xiao, G., Peng, L., Su, H., & Tan, T. (2013). The anaerobic co-digestion of food waste and cattle manure. Bioresource Technology, 129, 170–176.

Downloads

Published

2024-04-03

Issue

Vol. 7 No. 1 (2023): "Special issue Seminar Nasional Sains dan Teknologi (SNST) 2022"

Section

Articles

License

Copyright (c) 2023 Agroindustrial Technology Journal

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

The author whose published manuscript approved the following provisions:

1. The right of publication of all material published in the journal / published in the Agroindustrial Technology Journal is held by the editorial board with the knowledge of the author (moral rights remain the author of the script).

2. The formal legal provisions for access to digital articles of this electronic journal are subject to the terms of the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License (CC BY-NC-SA 4.0), which means that Agroindustrial Technology Journal reserves the right to save, transmit media or format, Database), maintain, and publish articles without requesting permission from the Author as long as it keeps the Author's name as the owner of Copyright.
3. Printed and electronically published manuscripts are open access for educational, research and library purposes. In addition to these objectives, the editorial board shall not be liable for violations of copyright law.