Formulasi Sediaan Suspensi Ekstraksi Labu Air (Lagenaria siceraria (Molina) Standly) dan Madu Multiflora dengan Natrium Alginat Sebagai Bahan Pensuspensi

Authors

  • Aisyah Muthmainnah Program Studi Farmasi, Fakultas Ilmu Kesehatan, Universitas Darussalam Gontor
  • Solikah Ana Estikomah Program Studi Farmasi, Fakultas Ilmu Kesehatan, Universitas Darussalam Gontor
  • Sri Wahyuni Program Studi Farmasi, Fakultas Ilmu Kesehatan, Universitas Darussalam Gontor

DOI:

https://doi.org/10.21111/pharmasipha.v6i1.8699

Keywords:

suspension, extract, Lagenaria siceraria, multiflora honey, sodium alginate

Abstract

Water gourd is a fruit that has a high water content efficacious as a medicine for high fever due to typhoid or infection because it has a cooling effect. This study aims to make a suspension of water gourd extract and multiflora honey as a therapy for typhoid. Suspension preparations are expected to provide a faster therapeutic effect and have good stability. Three suspension formulations were made with sodium alginate as a suspending agent with a concentration of 1%, 3%, 5% suspending agent. Evaluation of suspension preparations included sedimentation volume, redispersion, organoleptic, particle size, pH level, and viscosity. The best and most stable suspension formulations were suspension preparations with a concentration of 1%.

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Published

2022-03-30

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Section

Articles