Oktaviani, D. ., Maflahah, I. and Supriyanto, S. (2024) “The Effect of Blanching Time on The Healthy Salt Characteristics of Seablite (Suaeda Maritima)”,
Agroindustrial Technology Journal
, 7(3), pp. 128–140. doi: 10.21111/atj.v7i3.10448.