[1]
Oktaviani, D. , Maflahah, I. and Supriyanto, S. 2024. The Effect of Blanching Time on The Healthy Salt Characteristics of Seablite (Suaeda Maritima). Agroindustrial Technology Journal. 7, 3 (May 2024), 128–140. DOI:https://doi.org/10.21111/atj.v7i3.10448.