Nurmalasari IR. Kandungan Asam Amino Prolin Dua Varietas Padi Hitam Pada Kondisi Cekaman. G.Agr.Sci.J [Internet]. 2018Jun.4 [cited 2024Jul.5];4(1):29-43. Available from: https://ejournal.unida.gontor.ac.id/index.php/agrotech/article/view/1898