ISHARTATI, E. The Effect of Pollen on The Cross of Black Corn, Waxy Corn (Zea Mays Ceratina), and Sweet Corn (Zea Mays Saccharata) on the Seed Characters. Gontor Agrotech Science Journal, [S. l.], v. 6, n. 3, p. 499–515, 2020. DOI: 10.21111/agrotech.v6i3.4911. Disponível em: https://ejournal.unida.gontor.ac.id/index.php/agrotech/article/view/4911. Acesso em: 7 dec. 2025.